• home
  • about
  • blog
    • california
    • food
    • home tour
    • photos
    • projects
  • contact

savannah + brandon + albert the doggie

things we see, eat and do

cinco de mayo

May 8, 2013 //

In celebration of Cinco de Mayo, or just using that as an excuse, we had some friends from church over for fajitas. Below you will find some festive photos and links to delicious recipes not to be missed! Find the salsa and guacamole recipes here. Find the horchata cupcakes recipe here. There was also this…

Continue Reading

Filed Under: california, food Tagged With: celebration, chicken, cinco de mayo, decorations, dessert, food, guacamole, holiday, homemade salsa, horchata cupcakes, party, recipe, sopapilla cheesecake, the chicken

sweet potato, kale and onion pizza

April 24, 2013 //

This was yummy and suuuuper filling (seriously, we ate half as much as we usually eat). As usual, we used Trader Joe’s wheat pizza crust and subbed in mozzarella cheese. With this pizza in particular, we would highly recommend giving the crust a bit of a pre-bake before adding the toppings because they’re so thick…

Continue Reading

Filed Under: food Tagged With: caramelized onions, kale, onions, pizza, recipe, sage, sweet potato, wheat crust, yumm

chicken-and-veggie stir-fry

March 9, 2013 //

What’s that? You’re freaking out that there were two non-recipe posts back to back? I know. Fear not, for this post features food. We’re big on the stir-frys… They’re fairly simple (as long as you remember to prep everything before you start cooking), require little clean-up (just a cutting board, knife and one skillet, well,…

Continue Reading

Filed Under: food Tagged With: broccoli, chicken, recipe, southern living, stir fry

pork chop suey

February 21, 2013 //

we’ve made this recipe twice… well, actually, we’ve made something similar based on ingredients we had (savannah isn’t really big on measuring too closely or “cooking inside the lines” i guess you could call it–sometimes things turn out okay, sometimes they don’t!). our version follows: INGREDIENTS 1 cup reduced-sodium beef broth (changed from chicken) 3…

Continue Reading

Filed Under: food Tagged With: bell pepper, chop suey, eating well, food, ginger, pork, pork chop suey, recipe, udon noodles

beef and brussels sprouts stir fry

February 1, 2013 //

A couple of nights ago, we decided to make the Beef and Brussels Sprouts Stir Fry that was in the January issue of Southern Living. savannah’s mom gave her a subscription this year and we’re so excited to try new things out each month. You can also find the recipe here. It’s a really simple…

Continue Reading

Filed Under: food Tagged With: beef, beef and brussels sprouts stir fry, brussels sprouts, food, recipe, southern living, stir fry

linguine

January 29, 2013 //

Some time ago, savannah had found this recipe for Linguine with Toasted Almonds, Parsley, and Lemon and she finally got around to making it. However, because we’re having fun finding new favorite buys at our new stores (we miss HEB terribly, but we’re quickly learning to like Trader Joe’s–more on that later), because of what…

Continue Reading

Filed Under: food Tagged With: almonds, eat, evoo, food, lemon, linguine, mozzarella, parmesan, parsley, pepper, recipe

spinach artichoke dip + wedding gifts

January 18, 2013 //

For many years, my mom has been collecting me a set of the Southern Living Annual Recipe books. A couple of years ago, I started keeping them with me. Besides family recipes with sentimental value, this is definitely my favorite thing to make. IT TASTES SO YUMMY. I’ve been wanting to make it for several…

Continue Reading

Filed Under: food Tagged With: gifts, le creuset, recipe, southern living, spinach artichoke dip, wedding

Newer Entries

Copyright © 2025 The Jarratts · all rights reserved
Theme by 17th Avenue · Powered by WordPress & Genesis

 

Loading Comments...