Saturday, we finally made it over to the Burbank Farmers’ Market before noon. There were so many yummies and we had a blast picking and choosing our favorites. Our haul included peaches, white flesh nectarines, plums, blackberries, a korean melon, chard, zucchini, orange mini-bells, mini tomatoes, some bigger tomatoes for salsa, cactus chips and garlic…
hadley goes to harvard
After her visit to the west coast, Hadley made a stop at home to repack and headed to the east coast for the rest of the summer. She’s researching with professors and taking a course… and blogging about her adventure. Hop on over to www.hadleysmith.com to see what she has to share.
richard nixon presidential library and museum
Of the thirteen Presidential Libraries, Candy, Hadley and Savannah had been to nine. Being so close to the Richard Nixon Presidential Library and Museum, it was impossible to pass up a visit. On Monday, the girls set out for Yorba Linda. The approach to the Nixon Library and Museum was definitely not as impressive as…
disneyland | candy + hadley
Of course we can’t have visitors and not take them to Disneyland… so we did! Saturday we headed off to Anaheim for laughter, adventure and fun at the happiest place on earth. If you’ve never heard of June gloom, there’s a couple of weeks at the beginning of June where something with the marine layer…
reagan library with candy + hadley
On Friday, we went to the the Ronald Reagan Presidential Library and Museum in Simi Valley. Savannah’s family has been taking vacations to see presidential libraries for quite some time now, so of course another visit for savannah to show Candy and Hadley the museum was in order. The drive to Simi Valley is really…
studio tours
Please excuse the blogging absence–last week, savannah’s mom, Candy, and sister, Hadley, were in town to visit (our first out-of-town guests!) and the majority of this week has been spent playing catchup with work. We won’t bore you with all the details of things that we did, but we will share photos from a few…
roasted chicken w/mustard thyme sauce
The roasted chicken (we used breasts) with mustard thyme sauce with fingerling potatoes and green beans was super delicious. We say that a lot, don’t we? Again, an easy way to add a little interest to some classics. Chicken recipe Potatoes and green beans recipe
owl cake
Sometimes you just need to make a cake so you can take photos of it–and eat it, of course. Yay cake, cute cake stand and owls!
huevos rancheros tacos
Part of the series of tacos in the June Cooking Light. Would eat again (we did). Huevos Rancheros Tacos recipe